![]() #7 – Cosmic Disco | Karma Sauce – 103,000 Scoville Heat Units. Size: 150ml This is where the heat turns up a notch… Ingredients: Scotch bonnet pepper mash (Scotch bonnet pepper and vinegar), chocolate ghost pepper mash (chocolate bhut jolokia pepper and vinegar), jalapeno pepper mash (jalapeno pepper and vinegar), honduran hard liquor, apple cider vinegar, extra virgin olive oil, ginger root, turmeric, garlic, super hot pepper mash (Carolina Reaper and Trinidad Scorpion peppers and vinegar), spices, salt. ![]() #6 – Turmeric Bomb | Chile Lengua de Fuego – 69,000 Scoville Heat Units. Ingredients: Non-GMO soybean oil, non-GMO sichuan rapeseed oil, chilli pepper, sichuan pepper, ginger, garlic, rock sugar, star anise, cassia bark, green onion, chilli oil extract. #5 – Sichuan Gold | Fly By Jing – 46,000 Scoville Heat Units. Ingredients: Peppers (applewood smoked red jalapeno, chipotle, habanero), lime juice, agave nectar, apricot (ascorbic acid added), apple cider vinegar, apple juice, tomatillo, salt, roast garlic, garlic, onion, culantro, cumin, black pepper, celery seed. #4 – Los Calientes Barbacoa | Hot Ones Hot Sauce – 33,000 Scoville Heat Units. Ingredients: Bell peppers, onions, vinegar, lemon juice, garlic, cane sugar, canola oil, sea salt, habanero peppers, Cayenne peppers, spices, beer (water, millet, corn, Demerara sugar, hop, yeast). #3 – Piko Riko | Microsaucerie Piko Peppers – 15,500 Scoville Heat Units. Ingredients: Banana, mango, papaya, pineapple, Scotch bonnet, apple cider vinegar, lime juice, garlic, spices, sea salt. #2 – Tropiquante | Sinai Gourmet – 4,000 Scoville Heat Units. Ingredients: Chilli peppers, maple syrup, cider vinegar, vinegar, garlic, garlic powder, salt, black pepper, turmeric. #1 –The Classic – Chilli Maple | Hot Ones Hot Sauce – 1,600 Scoville Heat Units Heat: 1 / 10. Not included: Wings (a good excuse to light the braai!) INCLUDED SAUCES
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